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This page outlines the vacancy and the key skills and responsibilities for the role.



Cook - Goldfields Family Centre

Maryborough

Reference: 5031830

Temporary Part-time - Leave replacement

$56,513 - $57,741pa (pro-rata) plus Superannuation

About Us

Located at the geographical centre of Victoria, within one hour's drive from Ballarat or Bendigo, and just two hours from Melbourne sits Central Goldfields Shire Council. Maryborough is the major business centre surrounded by seven townships that feature iconic heritage architecture. Agricultural industries spread across the municipality, and there are several major manufacturing, infrastructure, freight, printing and food production companies that call us home.

We are a dynamic organisation with a visionary and engaging executive, that look put value into what we do for our community, residents, and business.

Our Values

  • Community and Customer Focussed
  • Collaborative and Inclusive
  • Challenge the Status Quo

About the role

You will be responsible for providing a healthy, balanced, and varied diet for the children between the ages of 0-6 attending the service, in consultation with the Coordinator of the Early Years Services. The menu will be nutritional, well balanced, suited to the dietary needs of the children, reflects a variety of cultural backgrounds and is reflective of the services policies on Nutrition and meets all requirements and standards indicated in the National Quality Framework.

The hours of the position are Monday to Friday 7am - 3pm. This temporary role is to cover an unspecified period of leave.

What we offer you

We offer a great salary, excellent growth opportunities and the ability to really influence the future of our council and its surroundings. If this sounds like you, be part of an innovative and committed council and apply today!

Interviews will be conducted on Thursday 12 March 2020.

For enquiries please contact Rebecca Buchanan, Coordinator Goldfields Family Services on (03) 5461 5047.

Applications close on Monday 2 March 2020 at 8 am